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We know where our meat comes from because we collect, slaughter & butcher all our own meat.
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by Paula Worthington
Date Added: Tuesday 25 August, 2009
Used this to make the most wonderful lamb and aubergine red thai curry ... will definitely be back for more!
Rating:
[5 of 5 Stars!]
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We source all our meat from farms within the Peak District, the North West and Midlands, usually within 35 miles of our shops.
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Used this to make the most wonderful lamb and aubergine red thai curry ..
Paula Worthington
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