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We know where our meat comes from because we collect, slaughter & butcher all our own meat.
Its our guarentee of quality to you
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Pork Ribs, salt & pepper - a favourite of our shop customers [500g]
Pork ribs in salt, pepper & garlic marinade.
price per 500g: £3.07 Quantity:
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Sausage, beef & horseradish - an award-winning champion!
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Back Bacon, dry-cured with honey & wholegrain mustard
Sausage, lemon marmalade & cracked black pepper
Grillsteak, pork & apple - a great combination & tasty change
Henry of High Peak Lamb
We source all our meat from farms within the Peak District, the North West and Midlands, usually within 35 miles of our shops.
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We source all our meat from farms within the Peak District, the North West and Midlands, usually within 35 miles of our shops.
