Archive for February, 2012

High Peak Hogget is now in Stock

Tuesday, February 7th, 2012

Hogget (Lamb aged between 1 and 2 years)  has featured on TV a number of times over the last few months, including the time when Ade Edmondson Visited our Glossop shop to sample some of our High Peak Hogget.

Well the great news is that it is now coming into season, so we have added a full range of Hogget cuts onto our website.

If you want to know more about this interesting and flavoursome meat, you may find this post interesting

More Butchery Courses – February & March 2012

Tuesday, February 7th, 2012

We are running more of our popular butchery courses in Glossop across February and March, and still have a few places left.

The first of these will be on beef,  run at our Glossop shop on the evening of  Wednesday 15th February from 6:30 – 9:30pm. The second course, with the same time slot, is on Wednesday March 14th and focuses on pork.

You can find more details on these course, along with costs and a link to book a place via the link below:

Mettricks Butchery Courses

We are also planning a number of courses throughout 2012, so if you can’t make either of these but would like to hear about future courses why not follow us on Twitter or Facebook and we will keep you posted as new dates are announced.